Monday, May 10, 2010

Sooji ka Halwa (semolina dessert)






ingredients needed
  1. semolina ................................................... half cup
  2. oil or ghee................................................half cup
  3. raisins ,almonds and coconut slices....... 3 table spoons
  4. water ........................................................1 cup
  5. coconut powder.......................................for garnishing
  6. sugar .........................................quarter cup or according to taste
  7. kaywra essence ........................... 2 to 3 drops (optional)
serves about 3 to 4 people


STEP 1


Put the oil or ghee in a frying pan along with semolina and stir fry until semolina is golden in color


STEP 2
Now add sugar and nuts and mix for 2 minutes



STEP3
add water cook on medium heat and continuously stir the spoon until the water is dried up and the semolina starts gathering in the center of the pan and is no more sticky to the edges of the pan.

all done ,take out in a dish and garnish with coconut powder ....................enjoy






16 comments:

  1. looks yummy! mm...

    ReplyDelete
  2. I used http://www.threecolumnblogger.com/2008/09/three-column-minima-layout-version.html and didn't have any problems with it. But make sure to save your code before you make any big changes just in case. Feel free to email me at kendrad.goodrich@gmail.com for any questions. Good luck!

    ReplyDelete
  3. Looks tasty!

    I'm joining the Button Swap late, but I just snagged your button! Here's where you can get mine :) http://aholicblog.blogspot.com/

    ReplyDelete
  4. Ive never seen anything like this. But is looks yummy. What is simolina?

    Visiting from SITS

    ReplyDelete
  5. Semolina is a product of wheat that is created when the wheat kernels are processed in the mills it off white in color,

    ReplyDelete
  6. Stopping by from Friday Follow to say hi and wish you a great weekend! :o)

    ReplyDelete
  7. Great Blog! We are your newest follower! Come follow us and check out our Welcome Wednesday!

    Jaime & Kristin
    Take It From Me: http://takeitfrom-me.blogspot.com/

    ReplyDelete
  8. Looks delicious! What a darling blog you have. Now following from Friday follow!!

    http://onecrazycookie.blogspot.com/

    ReplyDelete
  9. I just stopped by for Friday Follow & am your newest Follower . Have a great weekend!!
    http://surveyjunkiegiftguide.blogspot.com
    -Staycee ( Survey Junkie )

    ReplyDelete
  10. Dessert looks scrumptious!

    I’m your latest Friday-follower--No. 51! Please follow back.

    My latest postings are, “Simple Gesture,” “Smiles,” “Spring,” “A Feast,” “Love Lifts,” “Wake Up to Serve” and “Soul-itude.”

    http://inspiredbyron.blogspot.com/

    ReplyDelete
  11. Following you now from Friday Follow.
    Come check me out if you get a chance!
    Thanks,
    Jennifer @ The Craft Barn
    http://thecraftbarn-ny.blogspot.com/

    ReplyDelete
  12. Hi thanks for grabbing my button, yours is going up now! ♥ Rachel @ Anya's Room

    ReplyDelete
  13. Yummy! I've had this many times during Ramadan, it's great. I've never made it though, now I might try it since you've given photos with the recipe. I always like to see what the dish should look like when I'm trying out a new recipe. Thanks! Peace. :)

    ReplyDelete
  14. This sounds interesting....i love semolina porridge!
    What's kaywra essence though...i wonder if we can use vanilla essence instead? I see one site says kaywra is the vanilla of indian desserts.

    ReplyDelete
  15. Monique KAYWRA essence is a special sort of flavor with a beautiful sent its very much different from vanilla essence but its optional to use kaywra essence you can use vanilla if you cant find kaywra,by the check some Indian spice stores might be available there.

    ReplyDelete
  16. Greetings! Veгy uѕeful aԁѵice in
    thiѕ pаrticulаr pοst! It iѕ the lіttle changes that рroduce the moѕt ѕignificant changеs.
    Thanκs foг ѕhaгing!

    Here iѕ my wеblοg - awesome toys

    ReplyDelete

i am anxiously waiting for your comments :)

LinkWithin

Related Posts with Thumbnails