Fried Egg, Potato Rice ! a simple recipe

A simple yet very yummy recipe


INGREDIENTS


Rice....................1 cup
eggs.................... one
potatoes..............one medium sized
Salt.....................according to taste
cumin seeds...... half tea spoon
black pepper...... quarter tea spoon
water....................one and a half cup

SERVES= 2 people
COOKING TIME=30 minutes



METHOD




1.Wash and soak the rice in water for 20 minutes.




2.Peal and cube the potato,add a pinch of salt and pepper to the egg and give it a good beating with a fork.





3.Fry the egg and break it in chunks ,when the egg is done add potatoes and fry for a minute .

4.Add all the spices along with one and a half cup of water and let it boil.

5.Add the soaked rice into the boiling water and cook on high flame for 2 minutes.





6.Cover with lid and leave it on very slow heat for 15 minutes.

7.Garnish with coriander and serve with yogurt .